Barnabás Kovács, PhD

Last modified: 04. October 2022

EDUCATION

 

2016-2020 Ph.D. – Horticulture and Crop Production Discipline
Festetics Doctoral School – Georgikon Campus (HU-Keszthely)

2020 Bioinformatical training (Ph.D.)
Spain, Valencia – Institute of Integrative Systems Biology

2019 Laboratory practice (Ph.D.)
Italy, Verona – University of Verona – Biotechnology Department
Prof. Nicola Vitulo’s group – Basics of bioinformatic methods: Usage of R framework, analyzes of public metagenomics dataset

2018 Laboratory practice (Ph.D.)
Italy, Verona – University of Verona – Biotechnology Department
Prof. Giovanni Vallini’s group - Molecular biological methods: PCR, DGGE, Cloning

2016 Erasmus program (M.Sc.)
Italy, Valpolicella − Viticultural and Enological practice
(Organic and Biodynamical methods)

2015 WSET 2 − Intermediate Wine and Sprit Course – Borkollégium (HU-Budapest)

2015 Laboratory practice (M.Sc.)
National Viticultural and Enological Research Institute of Hungary (NAIK, HU-Badacsony)

2014 Erasmus program (M.Sc.) – 1 semester
Portugal, Coimbra − University of Coimbra – International Master in Applied
Ecology

2014-2016 M.Sc. − Environmental Management of Agriculture
Szent István University − Faculty of Agricultural and Environmental Sciences (HU-Gödöllő)

2013 Leonardo Da Vinci program
France, Burgundy − Viticulture and Enological practice (Organic methods)

2012-2013 Erasmus program (B.Sc.) – 2 semesters
Turkey, Kahramanmaras − Sütçü İmam University − Horticulture department

2009-2013 B.Sc. – Environmental Management of Agriculture
University of Pannonia − Georgikon Faculty (HU-Keszthely)
Professional activities

2019- Assistant lecturer – Institute of Viticulture and Enology
Pannon-, Szent István than the Hungarian University of Agriculture and Life Sciences – Georgikon Faculty (HU-Keszthely)

2021- Advisor, Consultant for farmers – National Chamber of Agriculture
certificated: Organic, sustainable agriculture, Viticulture, Enology,
Environmental protection, Soil protection, Nutrient manegement.

2017- Enologist (microvinification)
Experimental and educational cellar – Georgikon (Cserszegtomaj)

2015-2016 Departmental Assistant − Department of Zoology and Animal Ecology –
Szent István University − Faculty of Agricultural and Environmental Sciences (HU-Gödöllő)

-2015 Member
BioVitis Cellar (family owned winery) – Szent György-hill (35 ha) – Certificated
organic since 1993.

2014-2016 Erasmus Student Network Mentor – Szent István University

 

Publications

• https://m2.mtmt.hu
• https://www.researchgate.net

 

Language proficiency

• Hungarian – C2
• English – B2
• Italian – B1